KETO BREAKFAST WRAP

Servings: 4

Weight Watcher Smart Points: 0

Preparation Time: 5 Minutes

Cooking Time: 10 Minutes

Ready In: 15 Minutes

Ingredients

  • 2 eggs
  • 1 nori sheet
  • ½ tsp salt
  • ½ avocado
  • 1 tablespoon olive oil

Instructions

  1. In a bowl combine all ingredients together, except avocado
  2. In a frying pan heat olive oil and pour egg mixture
  3. Cook for 1-2 minutes per side, when you flip omelette add avocado slices and roll up the breakfast wrap

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