Servings: 4

Weight Watcher Smart Points: 0

Preparation Time: 10 Minutes

Cooking Time: 20 Minutes

Ready In: 30 Minutes


  • 5 eggs
  • ¼ cup coconut flour
  • ½ cup coconut milk
  • 1 tablespoon coconut oil
  • 1 tsp baking powder


  1. In a bowl whisk the egg whites with a pinch of salt
  2. In another bowl whisk together yolk, oil, coconut milk, coconut flour and baking powder
  3. Mix well and let batter stand for a couple of minutes
  4. Pour butter into a frying pan and cook on low heat
  5. When ready, serve with berries

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