KETO FRENCH PANCAKES

Servings: 4

Weight Watcher Smart Points: 0

Preparation Time: 10 Minutes

Cooking Time: 20 Minutes

Ready In: 30 Minutes

Ingredients

  • 6 eggs
  • 2 cup heavy cream
  • ¼ cup water
  • ¼ tsp salt
  • 2 oz. butter

Instructions

  1. In a bowl mix all ingredients for the pancakes
  2. In a skillet heat olive oil and pour pancake mixture
  3. Cook for 2-3 minutes per side
  4. When ready remove and serve with maple syrup

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