KETO TACOS WITH BACON

Servings: 2

Weight Watcher Smart Points: 0

Preparation Time: 5 Minutes

Cooking Time: 15 Minutes

Ready In: 20 Minutes

Ingredients

  • 1 tablespoon olive oil
  • 1 avocado
  • 1 tablespoon ocatane oil
  • 2 eggs
  • 1/3 cup romaine lettuce
  • 2 slices bacon
  • 1/4 tsp salt
  • cilantro

Instructions

  1. In a skilet heat olive oil
  2. Cook 1 egg for 2-3 minutes per side or until solid
  3. In a bowl mash avocado with octane oil and salt
  4. Use eggs as taco shells and fill with avocado mixture

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